Descriptive Text

The Food Of Hell From Indonesia

             Analyze the text!

           Identification

Famous as one of the best tropical countries, Indonesia provides tons of uniqueness and excitement. Its nature, culture, and art always bring millions of tourist each year. However, this time we are going to talk about one thing, Indonesia’s cuisine, in particular Sambal.

Sambal or sambel is infamous among tourist as the food of hell for its undeniable ability to make the consumer produces tears and sweat when eating. Produced using chili as its main ingredient, sambal is indeed taste extremely spicy.

General Description

Sambal is made by grinding ‘cabai’ or chili, along with several complements such as onion, bell pepper,  tomato, ‘terasi’, sugar, and salt. The ingredients are grinded using traditional tool made usually from wood. The texture is smooth with a vibrant color of green and red, depending on which chili you use.

Infamous among tourists for its spiciness, many tourists avoid it. However, some of them are challenged and try to eat it. Those who dare to try usually will get stomach ache or turn very red and sweaty in the face. Though super spicy, locals eat it in almost daily basis as their main meal.

Correcting the text!

The Food Of Hell From Indonesia

Famous as one of the best tropical countries, Indonesia provides tons of uniqueness and excitement. Its nature, culture, and art always bring millions of tourist each year. However, this time we are going to talk about one thing, Indonesia’s cuisine, in particular Sambal.

Sambal or sambel is famous among tourist as the food of hell. Sometimes, it makes the consumer produces tears and sweat when eating. Produced using chili as its main ingredient, sambal is indeed taste extremely spicy. However, it depends on their ability to eat spicy food.

Sambal is made by grinding ‘cabai’ or chili, along with several complements such as onion, bell pepper,  tomato, ‘terasi’, sugar, and salt. The ingredients are grinded using traditional tool made not usually from wood, it can use a tool that made from stone called ulekan, and it can use a blender if you want to make it more practical. The texture of sambal is not usually smooth. There is also a coarse-textured sambal, for example sambal matah that intentionally not refined.

Famous among tourists for its spiciness, many tourists avoid it. However, some of them are challenged and try to eat it. Those who dare to try usually will get stomachache or turn very red and sweaty in the face. Though super spicy, locals eat it in almost daily basis as their main meal.

Reasons :
1. I think sambal is famous among tourist 

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Anywhere, Anytime With Online Ojek

In this age, mobility is a requirement. That is why transportation exist, to help you to get to somewhere quicker. Many people buy car, motorbike, or use public transportation. However, car can get stuck in traffic, public transportation is unaffordable, and not anyone is able to use motorbike.

Online ‘ojek’ or hired motorbike driver is booming these days. Its easiness, practicability, and affordable rate possess certain appeal for people. Many people start to use it as their daily transportation.

The famous online ojek application is Go-Jek. People can download the application, sign up, and use the provided service such as go-jek, go-food, etc. The driver of go-jek is usually wearing a black jacket with blue go-jek symbol along with green helmet.

Instructions!

1. Analyze the text for its identification and general description in your blog!
2. Do you think all of the information in the text is true and correct? If not, find any incorrect information about the topic in the text!
3. Develop the text by adding extra information. You can search in Google as source. Don’t forget to highlight the added information using any color that you like.